Ingredients & Advantages

• When the desire for Authentic Asian, Real Rapid strikes, you no longer need to visit an upscale eatery or a nearby take-out establishment!
• No synthetic hues, flavors or MSG, Free of Gluten, Moderate Spiciness
• Simple foundation for curries, broths and dressings
• Genuine fusion of lemongrass, galangal (Thai ginger) and fresh crimson chilis

Product description

Aromaticherbs like lemongrass, galangal Thai ginger,and fresh crimson chillies are gathered at their pinnacleof freshness and meticulously mixed with fragrant spices for the ideal equilibrium of tastes. Utilize as a stir-fry seasoning,a broth base, or in conjunction with coconut milk to form a delectable Thai curry. Incorporate a spoonful into your preferred marinades for a hint of spiciness.

Thai Kitchen Curry Red Paste is an excellent choice for those looking to infuse their dishes with the authentic flavors of Thailand. This versatile paste can be used as a base for various recipes such as curries, soups, and marinades. With its blend of lemongrass, galangal (Thai ginger), and fresh red chilies, it offers a balanced mix of aromatic herbs and spices that can elevate any dish. Whether you're craving a quick stir-fry seasoning or planning to create a rich and flavorful Thai curry, this paste is sure to deliver on taste and convenience. Customers who appreciate the convenience of ready-made pastes will find Thai Kitchen Curry Red Paste to be a time-saving solution in the kitchen without compromising on flavor. Its gluten-free and MSG-free formula caters to those with dietary restrictions while still offering medium heat for spice enthusiasts. By simply adding this paste to your cooking repertoire, you can effortlessly recreate the vibrant and bold flavors of Thai cuisine in your own home.