Ingredients & Advantages

• This intricate amalgamation of sources offers the finest from four cocoa territories in a profound homage to the craft of chocolate mixing
• Cocoas from Ghana, Peru, Ecuador, and Madagascar coalesce skillfully to produce a harmonized dark bar for individuals with a reduced inclination towards sugary flavors
• Developed with the end-user in consideration.

Product description

This intricate amalgamation of sources offers the finest from four cocoa territories in a profound homage tothe art of chocolate mixing. Cocoas from Ghana, Peru, Ecuador, and Madagascar come together skillfully to create a balanced dark bar for those with less of a sweet tooth.

Tcho Dark Chocolate 81% Extra Dark is meticulously crafted by blending premium cocoas sourced from Ghana, Peru, Ecuador, and Madagascar. This unique combination results in an exquisite dark chocolate bar tailored for those who prefer less sweetness in their indulgences. With a focus on delivering exceptional quality and taste, this dark chocolate creation showcases the artistry behind expertly blending different cocoa varieties. The product is designed with consumers' preferences in mind, catering to individuals looking for a rich and sophisticated chocolate experience without an overpowering sugary taste. Customers who appreciate the complexity and depth of flavor in Tcho Dark Chocolate 81% Extra Dark will find satisfaction in its masterful combination of cocoa origins. This dark chocolate bar is ideal for connoisseurs seeking a well-balanced and intense chocolate experience that highlights the best qualities of each cocoa region involved in its creation. Indulging in this premium dark chocolate offering allows individuals to savor the artful craftsmanship and dedication put into achieving a harmonious blend that caters to discerning palates.