Ingredients & Advantages

• Pack of eight, 7.5- ounce bags (total of 60 ounces)
• Free from gluten and excellent flavor
• Lactose and casein excluded
• Yeastless

Product description

Chebe Bread (pronounced CHEE-bee) is distinct cheese bread originating from Brazil. Chebe breadproducts are naturally free of gluten and yeast and are produced in a gluten-free setting. All of our mixes, except for the original mix, are without lactose/casein. All Chebe blends are also devoid of soy, potato, corn, rice, tree nuts and peanuts. Chebe blends are swift and simple to handle, and highly versatile. Each packet creates approximately 16 ounces of dough, from which you can create numerous variations of bread products, such as breadsticks, tortilla wraps, sandwich buns, rolls, calzones, turnovers, pierogies, pizza crusts, etc.

Chebe Gluten Free Focaccia Mix offers an array of benefits for those seeking gluten-free options while still enjoying delicious flavors. This product provides a convenient solution for individuals with dietary restrictions or preferences. With its lactose and casein-free formulation along with being yeast-free, it caters to various dietary needs without compromising on taste or quality. The versatility of this mix allows for the creation of different bread products to suit different cravings or meal requirements. Customers looking for a flavorful yet allergen-friendly baking option will appreciate the characteristics that Chebe Gluten Free Focaccia Mix brings to their kitchen. Its easy-to-use nature makes it accessible for both experienced bakers and beginners alike. The ability to craft various items like sandwich buns or calzones adds creativity to home cooking routines while ensuring that dietary restrictions are met without sacrificing flavor or texture.